Grandvewe goes Organic!

Our family has always been pro organic. We first started our organic way of life 9yrs ago in QLD when we planted 6 acres of various organic vegetables which we sold to local fruit stalls.

Since moving to Tasmania we have continued our organic practices with our vineyard and cheesery property for the last 4yrs. We have not chosen to be certified until now because we have only sold our cheese direct from the cheesery and there was no reason to pay $3000/yr to be certified when people would buy the product on its taste alone.

Our vision for 2008/2009 is to expand nationally into QLD, SYD, MELB, and SA. We want to sell most of our products through health food stores therefore we have applied for certification which will be granted to us around April 2008.

Look out for our new range of ORGANIC sheep cheeses coming soon!